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Bush cooking with Roothy: Chilli Prawns

By John Rooth, 03 Jun 2016 Bush Cooking

Prawns for breakfast? You better believe it!

Bush cooking with Roothy: Chilli Prawns

WHO doesn’t like prawns for brekky?

This week, Roothy whips up a protein-packed seafood treat in less than 10 minutes. It’s pretty simple, too.

All you need are cooked prawns, sweet chilli sauce (or standard chilli sauce), a pinch of salt, two teaspoons of garlic and a dollop of cream. And, if you need help waking up in the morning, add a handful of chilli flakes.

The best accompaniment for this healthy(ish) dish is a side of steamed rice.

Roothy likes this meal for breakfast, but it’s also the perfect meal for lunch or dinner!

What a way to start the day! Enjoy!